tag:blogger.com,1999:blog-14083249.post629056964803307576..comments2023-09-25T11:18:55.246-05:00Comments on I Have To Cook Anyway: Curried Split Pea SoupLauriehttp://www.blogger.com/profile/14052996605598644759noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-14083249.post-39658397593845898342009-11-22T10:02:02.646-06:002009-11-22T10:02:02.646-06:00Who knows where to download XRumer 5.0 Palladium? ...Who knows where to download XRumer 5.0 Palladium? <br />Help, please. All recommend this program to effectively advertise on the Internet, this is the best program!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14083249.post-90856031911455138112006-10-31T17:22:00.000-06:002006-10-31T17:22:00.000-06:00If you look on half.com they often have this book ...If you look on half.com they often have this book and the other for around $10 shipped. SO worth it!!!<br /><br />ValVal in the Rose Gardenhttps://www.blogger.com/profile/13891260349692305609noreply@blogger.comtag:blogger.com,1999:blog-14083249.post-23860967153559788352006-10-30T10:47:00.000-06:002006-10-30T10:47:00.000-06:00I really need to get that book!
I learned about...I really need to get that book! <br /><br />I learned about Lorna Sass and her books from you on Amity a year or so ago. I think I was posting about learning to use my pressure cooker, and you and several others mentioned her books. <br /><br />Yes, there are raisins in it. I just used golden raisins, and they blend in.Lauriehttps://www.blogger.com/profile/14052996605598644759noreply@blogger.comtag:blogger.com,1999:blog-14083249.post-45645626921397109192006-10-29T20:46:00.000-06:002006-10-29T20:46:00.000-06:00This is one of my VERY favorite recipes. I adore ...This is one of my VERY favorite recipes. I adore it! It is from "Recipes from an Ecological Kitchen" which I own (and is also found under the title "Vegitarian Cooking Under Pressure" which is the second release of the "Eco Kitchen" book). I make this soup at least once a month. Did you omit the rasins? I see no rasins. ;) Another great soup in that book is the black bean soup. I usually don't make it spicey, but either way it is really really good. <br /><br />It is so funny that you posted this. I am just sort of in awe that you have also seen my favorite cookbook. I love most of the recipes I have tried from that book, and the ones I don't, I can tweak easily with her "Flavor Prints" pages... Her baked goods are the best vegan baked goods I have ever tried. <br /><br />Anywho... looks super yummy!<br /><br />ValVal in the Rose Gardenhttps://www.blogger.com/profile/13891260349692305609noreply@blogger.com