Thats what these sloppy joes are. Just put in what tastes good and let it cook. No measurements. I'm sure you have done this too, so I'm guessing I'm not really inspiring anyone here. I'm just showing you what I made.
Sometimes I add my own secret ingredient: crushed pineapple! It just mixes right in and adds a nice sweet flavor. I didn't have any on hand, so I didn't do it this time, though.
I like cole slaw with my sloppy joes. I eat it right on it, with the bun. I'm the only weirdo in the family who does this, though.
ground beef, about 1.5 lbs
green pepper, diced
ketchup, a couple long squirts
worcestershire sauce, about 2 tablespoons
mustard (small amount),maybe 1-2 teaspoons
barbeque sauce, a few dollops
In a skillet, saute the ground beef and drain off excess fat. Add the onions, peppers, and garlic and saute for a couple of minutes. When the onion is translucent, add the ketchup, worcestershire sauce, mustard, and barbeque sauce. Simmer for about 30 minutes, stirring frequently, and adding a little water if the mixture gets to thick.